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Juniper Berries
Juniper berries and gin share a deep and fascinating history that spans centuries. These small, blue-purple berries, with their distinct aroma and flavor, have become synonymous with the spirit we know as gin. The origins of gin as we know it today can be traced back to the Middle Ages. In the 11th century, Italian monks were experimenting with distillation techniques, and they discovered that infusing juniper berries with spirits produced a flavorful elixir.